Turn everything upside down

August 2020 // The Corona crisis has serious implications for the business of food and drink in the workplace. Do we therefore need new concepts? No, it doesn’t need to, according to Markus Tust, managing partner of SODA GROUP. “My conviction tells me we must continue, move forward as before.” Read more in the trade magazine gv-praxis.

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This post was written by Kathrin Tust